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Sunday, 25 January 2009

Tan family reunion 2009

It been our family tradition over the years where the entire Tan family would get together for our yearly CNY reunion dinner. But this year was an early one, one the 1st January actually, which also coincidently is my aunties wedding anniversary !

As the most senior and head of the Tan family now, my dad giving a little speech for the entire families from near and afar from Singapore , UK , Korea , Czech Republic and Germany .

Start with the traditional way of tossing our salmon yeesang with good words and wishes .

Superior 5 seasons platter with dried scallops, abalone , fresh scallops , crab balls and fried fillet.


Being a traditional chinese dinner, sharkfins soup with crab meat is next. Sorry to all the activist, this is just too good to be given up !!!!!!!

Alot of hardwork gone into this dish , where a mixture of fish and prawn paste is pumped into the entire chicken , which the meat was earlier filleted out leaving the skin intact only.

Baked sea prawns with superior soya sauce.
Stir fried sea grouper with spring onions and ginger

Chilled honey dew sago

Location : Hong Wan restaurant. Taman P Ramlee ( Taman Forlong ) , Setapak.
Directions : From Setapak heading towards Wangsa Maju direction. Look out for Ming Heng used car dealer on your right . Then at the traffic light turn left. The restaurant is just about 10 metres further up your right right opposite KLH used cars .

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