

Koln famous dome....beautiful..and also the stained glass panels inside..






The birth house of Eau De Cologne ( direct translation Cologne Water )




Left : Beer Museum Right : Kölsch, the beer of Cologne. Brewed here since 874.



Welcome to my life..where I would take you on a journey describing my travels, foods and my life































A new FAM logo. Curi from Kenny Ng 



Me and my partner, ordered a fish head curry for the two persons and fried baby shark. Papadum and accompanying vegetable dish comes standard with the banana leaf rice fare.
After taking in the tantalising aromas from the cooking for15 minutes, we were finally served with all the dishes. The fish head was the size of a tiger’s paw, and it tasted very good. The curry flavour was strong and yet not overly spicy with hints of sourness either from the tomatoes or assam used. The fish was fresh and was garnished with ladies’ fingers. This place also serves other dishes like fried deer meat ( Chinese style, yummy ) , prawn sambal, roast lamb shoulder, stuffed crabs shell etc.....
As for the price, this place doesn’t comes cheap , but it is certainly one of the best in terms of gastronomical satisfaction. The lunch costs us about RM20 per person but it was well worth it. This place opens for lunch at noon. I suggest you get there early as the crowd starts to come in after 1230pm . Oh yes, their Meru pineapple is also to die for.....
Picture grabbed from reverend Timothy